SIMPLE APPLE APPLE PIE

SIMPLE APPLE PIE RECIPE

 

        Best apple pie:-

       

 

        What is the best apple pie?

 Fixings

400 g     butter (cool, separated)
520 g     all-reason flour (isolated)
1     egg yolk
½ tsp     salt
170 g     sugar
60 ml     water
8     apples
½     lemon
½ tsp     cinnamon
¼ tsp     nutmeg
100 g     brown sugar
1     egg white

Utensils

    stand blender
    cling wrap
    stove
    moving pin
    pie dish
    pie loads
    material paper
    cutting board
    blade
    enormous bowl
    cooking spoon
    baked good brush

MAKING PROCESS:-

    360 g margarine
    500 g flour
    1 egg yolk
    ½ tsp salt
    120 g sugar
    60 ml water
    stand blender
    saran wrap

Cut some of margarine into huge pieces and add to a stand blender with a large portion of flour, egg yolk, salt, and sugar. Beat for approx. 2 - 3 min. until brittle. Then, at that point, gradually add water, holding a modest quantity for the last advance, and keep on beating for another 1 - 2 min. until batter is smooth and uniform in consistency. Enclose batter by saran wrap and move to cooler. Permit to set for approx. 1 h.

    flour for surface work

    broiler
    moving pin

Preheat broiler to 180°C/350°F. Cut mixture into two even adjusts. Then, at that point, flour work surface, put mixture on top, and carry out, each in turn, utilizing a moving pin until adjusts are bigger than your pie dish.

    pie dish
    pie loads
    material paper

Flour the two sides of batter and move to pie dish. Press uniformly into all edges of dish and afterward eliminate overabundance batter. Put a piece of material paper on top of dish and load up with pie loads. Place in preheated broiler at 180°C/350°F and blind heat for approx. 10 min.

    8 apples

    cutting board
    blade

Strip, center, and quarter apples. Then, at that point, cut across into emblem estimated pieces.

    ½ lemon
    ½ tsp cinnamon
    ¼ tsp nutmeg
    2 tbsp flour
    50 g sugar
    100 g earthy colored sugar

    enormous bowl
    cooking spoon

In an enormous bowl, completely combine as one apple, lemon juice, cinnamon, nutmeg, flour, sugar, and earthy colored sugar.

    40 g spread
    1 egg white
    1 tsp water

    cake brush

Move apple cuts to pie dish and spread out equally. Cut rest of margarine into pieces and put on top of apples. Cover pie with rest of mixture. Make a little opening in the center, so air can get away. Combine as one egg white and water and brush on top. Get back to broiler and prepare at 180°C/350°F for approx. 50 - 55 min. until brilliant brown. Appreciate!