COCOA COOKIES

COCOA COOKIES


 


Guidelines 

1 ¼ cups relaxed margarine
1 cup granulated sugar
2/3 cup earthy colored sugar
2 eggs
2 teaspoons vanilla
3 ¼ cups flour
4 envelopes of hot chocolate
1 ¼ teaspoons baking pop
1 teaspoon baking powder
1 cup smaller than expected chocolate chips
1 cup marshmallow bits
15 squashed starlight mints

 Guidelines

1. Cream margarine and sugars together utilizing a stand or hand blender.
2. Blend in eggs and vanilla.
3. In a medium size bowl join flour, hot chocolate blend, baking pop,
what's more, baking powder.
4. Step by step add the dry fixings to the margarine blend and blend
completely.
5. Mix in the chocolate chips and marshmallows.
6. Cover bowl and chill for 60 minutes.
7. Preheat broiler to 350 degrees Farenheit.
8. Utilizing a treat scoop or tablespoon drop treats 2 inches separated onto
a baking sheet showered with baking splash.
9. Heat 9-11 minutes.
10. Let cool for around 1-2 minutes and afterward sprinkle each with some of
the peppermint chips.
11. Let cool an additional 3 minutes and afterward move to a wire rack or treat
plate.

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